MIGS ID | Property | Term | Evidence code |
---|---|---|---|
Current classification | Domain Bacteria | [34] | |
Phylum Firmicutes | |||
Class Bacilli | |||
Order Bacillales | |||
Family Staphylococcaceae | |||
Genus Staphylococcus | |||
Species Staphylococcus xylosus | [40] | ||
Strain DMB3-Bh1 | Present study | ||
Gram stain | Positive | IDA | |
Cell shape | Coccus | IDA | |
Motility | Non-motile | IDA | |
Sporulation | Non-sporulating | IDA | |
Temperature range | 20-45 °C | IDA | |
Optimum temperature | 37 °C | IDA | |
Salinity | 3% NaCl | IDA | |
MIGS-22 | Oxygen requirement | Facultatively anaerobic | IDA |
Carbon source | Glucose, fructose | IDA | |
Energy source | Fructose, trehalose | IDA | |
MIGS-6 | Habitat | Mouse faecal | IDA |
MIGS-15 | Biotic relationship | Free living | IDA |
MIGS-14 | Pathogenicity | Non pathogenic | IDA |
Biosafety level | 1 | [44] | |
Isolation | From mouse faecal sample | IDA | |
MIGS-4 | Geographic location | Chandigarh,India | IDA |
MIGS-5 | Sample collection time | 9th,October 2012 | IDA |
MIGS-4.1 MIGS-4.2 | Latitude–longitude | 30.7660° N, 76.7754° E | IDA |
MIGS-4.3 | Depth | Unknown | IDA |
MIGS-4.4 | Altitude | About sea level | IDA |