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Fig. 8 | Gut Pathogens

Fig. 8

From: Impacts of resistant starch and wheat bran consumption on enteric inflammation in relation to colonic bacterial community structures and short-chain fatty acid concentrations in mice

Fig. 8

Unweighted Uni-Frac comparisons of the bacterial communities in the intestines of mice gavaged with PBS (CR−) and inoculated with C. rodentium (CR+) consuming a control (CN) diet, or a diet enriched with wheat bran (WB) or resistant starch (RS). a Distal colon. Ellipsoids identify clusters of communities by infection treatment. b Proximal colon. Ellipsoids identify clusters of communities by diet treatment. c Cecum. Ellipsoids identify clusters of communities by diet treatment

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