Skip to main content

Advertisement

Springer Nature is making Coronavirus research free. View research | View latest news | Sign up for updates

Table 5 ROC curve of all parameters in all groups

From: The neurotoxic effects of ampicillin-associated gut bacterial imbalances compared to those of orally administered propionic acid in the etiology of persistent autistic features in rat pups: effects of various dietary regimens

  Group Area under the curve Best cutoff value Sensitivity% Specificity%
Glutathione (ug/ml) Pro-acid 0.504 56.755 60.0% 60.2%
Ampicillin 0.731 54.345 90.0% 55.1%
A + CHO 0.784 45.800 80.0% 77.6%
A + Protein 0.834 63.880 80.0% 83.7%
A + Oil 0.583 42.130 44.4% 82.0%
Lipid peroxides (MD μmoles/ml) Pro-acid 0.695 0.068 100.0% 36.7%
Ampicillin 0.691 0.083 100.0% 57.1%
A + CHO 0.695 0.089 100.0% 51.0%
A + Protein 0.734 0.089 100.0% 69.4%
A + Oil 0.931 0.135 88.9% 88.0%
Glutathione S-transferase activity (U/ml) Pro-acid 0.846 216.145 90.0% 75.5%
Ampicillin 0.716 221.350 100.0% 44.9%
A + CHO 0.502 247.350 50.0% 65.3%
A + Protein 0.578 278.645 30.0% 89.8%
A + Oil 0.560 216.145 88.9% 40.0%
Catalase activity (U/dL) Pro-acid 0.612 9.360 50.0% 75.5%
Ampicillin 0.528 9.360 90.0% 32.7%
A + CHO 0.813 5.000 70.0% 89.8%
A + Protein 0.740 10.680 50.0% 89.8%
A + Oil 0.660 7.440 88.9% 54.0%
Potassium (mmol/L) Pro-acid 0.820 10.485 100.0% 69.4%
Ampicillin 0.806 8.890 80.0% 83.7%
A + CHO 0.804 12.790 90.0% 67.3%
A + Protein 0.711 10.780 100.0% 53.1%
A + Oil 0.802 11.145 100.0% 54.0%
Creatine kinase (U/L) Pro-acid 0.580 3315.665 100.0% 25.0%
Ampicillin 0.732 4155.140 66.7% 78.0%
A + CHO 0.518 4065.610 66.7% 58.5%
A + Protein 0.515 4122.180 100.0% 44.2%
A + Oil 0.947 3522.195 100.0% 83.7%
Lactate dehydrogenase (μmoles) Pro-acid 0.551 2033.600 100.0% 22.7%
Ampicillin 0.539 2295.660 90.0% 36.4%
A + CH 0.797 2435.740 100.0% 52.3%
A + Protein 0.543 2589.005 75.0% 50.0%
A + Oil 0.628 2803.150 50.0% 85.4%