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Table 1 Variation in microbial composition contributed by different factors

From: Compositional and functional differences in human gut microbiome with respect to equol production and its association with blood lipid level: a cross-sectional study

Ā 

Microbial composition

Metabolic pathway

R2

P-values

R2

P-values

Gender

0.01078608

0.4011

0.01145003

0.3108

Age

0.011782912

0.2761

0.01261881

0.2592

Equol phenotype

0.020533119

0.022

0.06578488

1.00Eāˆ’04

BMI

0.007429074

0.7482

0.01105827

0.3365

Smoking habit

0.008483512

0.6199

0.00452271

0.8729

  1. BMI body mass index
  2. *Ā P-value was calculated by Adonis test
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Gut Pathogens

ISSN: 1757-4749